Millet Based Snacks: Healthy and Nutritious Snacking Options
by Nutritional Value of Millet Based Snacks Millet is a highly nutritious cereal crop that is a rich source of various vitamins, minerals, fiber and antioxidants. …
Tag: Healthy Eating
Seafood Broth Market Is Focusing On Sustainability By Reducing Food Waste
Seafood broth refers to clear soups or broths made by simmering raw or cooked seafood scraps, bones and shells in water. It forms a rich …
Natural Food Colors: Exploring the Safety of Natural Dyes A Potential Replacement for Artificial Colors
While artificial food dyes have been used for decades to make processed foods more appealing, concerns about their safety have grown in recent years. As …
What is Type 2 Diabetes and How it Can Affect Your Daily Life
What is it? Type 2 diabetes is a chronic condition that affects the way your body metabolizes sugar (glucose), which is the body’s main source …
Growing Crops All Year Round: The Advantages Of Greenhouse Produce Farming
Controlling the Climate One of the major benefits of greenhouse farming is the ability to control the climate inside the growing area. With technologies like …
Salt Substitutes The American Heart Association Recommends Limiting Sodium
Health Risks OF High Sodium Intake Excessive sodium intake has been linked to several health issues such as high blood pressure, heart disease, and stroke. …
Fruit and Vegetable Ingredients: A Versatile Source of Nutrients
Fruits and vegetables have long been touted as key components of a healthy diet. They provide essential vitamins, minerals, antioxidants and fiber that support overall …